A CHILD WITH SEVERE PARAESTHESIA DUE TO PYRETHROID EXPOSURE: SUCCESSFUL TREATMENT WITH TOPICAL VITAMIN E


Effects of visual priming on taste-odor interaction.

Little is known about the influence of visual characteristics other than colour on flavor perception, and the complex interactions between more than two sensory modalities.This study focused on the effects of recognizability of visual (texture) information on flavor perception of odorized sweet beverages.Participants rated the perceived sweetness o

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Sulphate Removal from Water by Carbon Residue from Biomass Gasification: Effect of Chemical Modification Methods on Sulphate Removal Efficiency

Sulphate removal from mine water is a problem because traditional chemical precipitation does not remove all sulphates.In addition, it creates lime sediment as a secondary waste.Therefore, an inexpensive and environmental-friendly sulphate removal method is needed in addition to precipitation.In this study, carbon residues from a wood gasification

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Monitoring and tracking inequality in the services and facilities of urban space justice (Case study: Gorgan city)

Objective: One of the most important factors for sustainable development in the Declaration of Agenda is the twenty-one reduction in urban inequality.Therefore, the necessity of recognizing the current status of the indicators of spatial justice and evaluating urban spaces for any physical, Beverage Centre economic, and social planning is desirable

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